Recipes
Discover recipes for easy and nutritious meals to help you eat more healthfully and sustainably.
Toasted Granola & Berries Cottage Cheese
Oven-Roasted Cauliflower Soup
Protein helps build and repair body tissues, helps build antibodies and strong muscles.
Tasty Squash and Bean Salad
Did you know? 68% of Canadians of all ages do not get enough calcium in their diet.
Yogurt and Spiced Roasted Peaches
Did you know? According to Environment and Climate Change Canada, the federal government department responsible for coordinating environmental policies and programs, Canadian milk production only accounts for about 1% of Canada’s total greenhouse gas emissions.
Chicken, Vegetable and Gouda Couscous
One-pot Tuna & Broccoli Pasta
Couscous salad with garden vegetables and Feta
Did you know? Like all food industries, the dairy sector in Canada is regulated at the national level by the Canadian Food Inspection Agency. These food safety regulations are in addition to provincial regulations governing dairy-farming practices, as well as the proAction, a mandatory dairy sector quality assurance program.
Easy Chickpea and Veggie Pita Pizzas
Kale Barley Salad with Maple Vinaigrette
Instant Spiced Apples with Brie
Did you know? When you see the Blue Cow Logo on a product, it means it’s made with 100% Canadian quality milk that meets some of the highest standards in the world.
One-Skillet Creamy Chicken Rotini
Did you know? Between 2011 and 2016, a rigorous study called a Life-Cycle Analysis showed that carbon footprint, water consumption, and land use associated with milk production in Canada have decreased by 7%, 6%, and 11%, respectively.
Apple Cinnamon Oat Protein Pancakes
Did you know? The greenhouse gas emissions of Canadian milk production is less than half of the global average.
Creamy Enchilada Soup
Black Bean Sheet Pan Quesadillas
Peppermint Vanilla Tea Latte
Did you know? From 1990 to 2021, Canadian dairy farmers have reduced the carbon footprint of a litre of milk by 26% thanks to improved practices and use of innovative technology on their farms.
Curry with Chickpeas and Squash
Easy Broccoli, Bean and Fusilli Pasta
Dark Chocolate and Cherry Bread Pudding
Did you know? Milk, cheese and yogurt naturally provide calcium that your body absorbs well.
Cinnamon Apple Dessert with Greek Yogurt and Macadamia Nuts
Did you know? Milk in Canada is local and usually comes from farms located within 200 kilometers of major cities across Canada.
Family Favourite Chili
Protein can be found in both plant-based and animal-based protein foods, and they each provide a unique bundle of nutrients that are essential to health.
Grilled Cheese with Asparagus and Mushrooms
Kasha Bowl with Vegetables and Chicken
Lasagna with Ratatouille Sauce
Did you know? Canadians of all ages tend not to get enough calcium, magnesium, zinc, vitamin A, vitamin D and potassium. Milk is a source of all of these key nutrients.
Lemony Ginger Milk-and-Honey Tea
Mango Lassi
Mediterranean-Inspired Power Bowl
Did you know? Canadian milk is produced with some of the world’s strictest standards. Canadian dairy farmers are vigilant in producing milk of the highest quality, without the use of artificial growth hormones and follow the regulation to ensure that the milk you drink is exempt of antibiotics.
Mhalbi Pudding with White Chocolate, Cinnamon and Cardamom
Did you know? Milk is a naturally nutritious and minimally processed food.
One Pot Barley and Vegetables
Canadian dairy farmers proudly meet some of the highest dairy quality standards in the world, including 42 food safety requirements.
One Pot Indian-Inspired Paneer and Chickpeas
Red Lentil Soup
Simple Mushroom, Spinach and Tomato Frittata
Milk is a source of 15 essential nutrients and adding it to your favourite recipes greatly improves the nutritional value of the meal.
Simple Yogurt and Fruit Breakfast Bowl
